- Poached salmon, mint salad, with sides of scones, toast and campagne. Tea: Ceylon Tea (That Butler, Talented, for breakfast)
Beef Donburi, Drink: Wine (That Butler, Talented, for dinner)
- Apricot and Green Tea Mille Fuille (That Butler, Talented, for dessert)
- Western single pear, plum, and blackberry orchard fruits cake (That Butler, Omnipotent)
- Apple and Raisin deep pie (That Butler, Strongest, for a snack)
Assam (a type of Black Tea) (That Butler, The Busiest)
- Currant and Berry Summer Pudding, Tea: Keemun (That Butler, The Busiest, for a snack)
- Rolled Cabbage and potato mint salad (That Butler, The Busiest, for lunch)
- Various cakes, sweets, pies and a Chocolate Statue (That Butler, The Busiest, for a charity event the next day)
- Tea: Jackson's Earl Grey (That Butler, Activation)
- Cornmeal Cake of Pears and Blackberries (That Butler, Activation, for afternoon tea)
- Herbal Tea of Rosehips (That Butler, Commendable, for evening tea)
- Assam with added milk (That Butler, Hunting, for morning tea)
- Steak and Kidney Pie with Salmon Sandwich (That Butler, Hunting, for lunch)
- Birthday cake for Ciel's 13th birthday (one made by Mey-Rin, Baldroy Finnian, and one made by Sebastian) (That Butler, Hunting)
- Chai tea with ginger (That Butler, Freeloader)
- Prawn Curry and French Toast with ginger (That Butler, Foreigner, for breakfast)
- Mackerel with berry sauce, Cottage pie with chicken and a side of scalded greens (That Butler, Competing)
- British-style Bengal Chicken Curry (That Butler, Idea)
- Murugi Curry, and soft chicken boiled with spices, and onions seasoned with coriander and yogurt (That Butler, Idea)
- Curry similar to the Murugi Curry, but with salt, Tumeric and Coriander (That Butler, Idea)
- Curry, with coconut milk and a mild taste of yogurt (That Butler, Idea)
- Curry, with some spicy cinnamon (That Butler, Idea)
- Curry, with red peppers and clover for additional flavor (That Butler, Idea)
- Several unidentified curries (taste testing for the curry competition) (That Butler, Idea)
- Curry, with cardamom and garlic (That Butler, Idea)
- Gateau Chocolate (That Butler, Idea, for dessert)
- Curry, with chocolate (That Butler, Idea)
- Blue Lobster, with seven different types of curry (red, yellow and green) (That Butler, Competition)
- Curry Doughnut (That Butler, Competition)
- Harrod's White Darjeeling Tea (That Butler, Intermingling)
- Milk Risotto with three kinds of mushrooms, pork and Pot-au-Feu wine (That Butler, Nurturing, for dinner)
- Apple Compote, draped with yogurt (That Butler, Nurturing, for dessert)
- Wine from 1875 (That Butler, Observing)
- Lobster (That Butler, Observing)
- Chocolate Macrons, with fruit filling of and three types of Berry Shortcakes (That Butler, Brand-New, for afternoon tea)
- Custard Choux Cream (That Butler, Pitiful)
Wine from the village of Purcari in southeastern Moldova (That Butler, Astonishment )
- Hamburg Steaks made from Soy Beans (That Butler, Unnecessary)
- Petit Fours, with Fortnum and Mason's Dareeling Second Flush (That Butler, Solution)
- Japanese Spiny Lobster Saute, along with roasted turkey, sticky toffee pudding, fairy cakes and more (That Butler, Growth, for dinner)
- Lemon Myrtle Souffle Glace, along with Uva milk tea (That Butler, Guidance, for snack)
Hamarosan magyarul, kpekkel!
Husi |
AJÁNLOM AZ OLDALT
